Brass Monkey Drink
The Brass Monkey Drink blends orange juice, vodka and rum into a bold, citrusy cocktail perfect for casual parties and nostalgic sips.
Prep Time2 minutes mins
Make Time2 minutes mins
Total Time4 minutes mins
Course: Cocktails
Cuisine: American
Keyword: Cocktails, Coconut Rum, Dark Rum, Orange Juice, Vodka
Servings: 1
Calories: 260kcal
Author: Eva Filer
Shot Glass
Spouted Measuring Cup
- 5- ounce orange juice
- 2- ounce dark rum
- 1- ounce vodka
- ice for serving
Fill a 10-ounce glass about half full of ice cubes.
Pour in orange juice, dark rum and vodka.
Stir then garnish with a sliced orange.
- A quick freeze of your glass enhances the experience, especially on hot days.
- Cold, fresh cubes keep the drink refreshing.
- Adjust the strength by adding more orange juice to make it lighter; or more rum gives it a stronger kick.
- Try an orange slice, wedge or a twist of peel for visual appeal.
- A gentle mix is all you need to blend the flavors and keeping them crisp– no shaking necessary
Calories: 260kcal | Carbohydrates: 15g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 2mg | Potassium: 285mg | Fiber: 0.3g | Sugar: 12g | Vitamin A: 284IU | Vitamin C: 71mg | Calcium: 16mg | Iron: 0.3mg