Grape Ape Shot
The Grape Ape Shot is a fun, fruity mix of grape juice, vodka and Chambord, delivering a sweet-tart sip with a bold purple color.
Prep Time2 minutes mins
Cook Time2 minutes mins
Total Time4 minutes mins
Course: 5-Ingredient Recipe, Cocktails
Cuisine: American
Keyword: 5-Ingredient Recipes, Black Raspberry, Chambord, Cocktails, Drinks, Grape, Shots, Sweet and Sour, Vodka
Servings: 2
Calories: 76kcal
Author: Eva Filer
Cocktail Shaker
Jigger
Measuring Spoon
- 2 tablespoon grape juice
- 1- ounce vodka
- ¾- ounce Chambord liqueur
- ½- ounce sweet and sour mix
- lemon-lime soda optional
Fill a cocktail shaker part-way with ice, grape juice, vodka, Chambord liqueur and sweet and sour mix.
Shake until chill, then strain into a shot glass and with sprite if desired.
- Shaken/Stirred: Use a cocktail shaker with ice to get the ingredients perfectly chilled and smooth.
- Glass: Serve in a standard shot glass, but a mini coupe or cordial glass adds elegant touch.
- Garnishes: A sugar rim, a single grape or a twist of lemon peel makes for a simple but pretty presentation.
- Chill your Ingredients: Cold grape juice and vodka make a smoother, more refreshing shot.
- Batch it Up: Doubling or tripling the recipe is an easy way to serve a crowd without extra effort.
- Taste First: Depending on your grape juice and liqueur, the flavor can vary. Give it a quick taste and adjust with a splash of juice or soda to get it just right.
Calories: 76kcal | Carbohydrates: 6g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.01g | Sodium: 2mg | Potassium: 26mg | Fiber: 0.1g | Sugar: 6g | Vitamin A: 2IU | Vitamin C: 3mg | Calcium: 2mg | Iron: 0.04mg