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5 from 3 votes

Lucky Charms Rice Krispies Treats

These Lucky Charms Rice Krispies Treats are soft, gooey and packed with colorful marshmallows. A nostalgic, chewy twist on a classic treat.
Prep Time0 minutes
Cook Time15 minutes
Chill Time:10 minutes
Total Time25 minutes
Course: Desserts
Cuisine: American
Keyword: 30-Minute Dessert, Cereal, Dessert Bar, Desserts, Easy, Lucky Charms, Marshmallows, No Bake Desserts, Quick
Servings: 9
Calories: 247kcal
Author: Eva Filer

Equipment

  • 8x8 Baking Dish or 9x9
  • Large Dutch Oven
  • Parchment Paper

Ingredients

  • 5 tablespoon unsalted butter
  • 10-12 ounces marshmallows
  • 6 cups Lucky Charms cereal

Instructions

  • Line an 8x8 baking dish with parchment paper, leaving the sides high and set aside.
  • In a large pot over medium-low heat, melt butter, then add marshmallows and lower the heat.
  • Stir constantly, to prevent sticking, until almost melted. Remove from heat and if desired, toss in a few extra mini marshmallows.
  • Stir in Lucky Charms cereal, working quickly until evenly coated.
  • Transfer the mixture pan and press carefully in an even layer.
  • Allow them to cool in the fridge for about 10-15 minutes then cut the treats into as many individual pieces as desired.

Notes

  • Melt Slowly: Melting marshmallows slowly prevents scorching and keeps them smooth.
  • Work Quickly: Once the cereal is added, move fast to keep everything evenly coated.
  • Press Gently: Lightly press the mixture into the pan to avoid dense, hard treats. Wax paper or greased hands help the cereal mixture from sticking to your hands.
  • Cool Briefly: A short chill helps the treats set while keeping them soft and gooey.

Nutrition

Calories: 247kcal | Carbohydrates: 45g | Protein: 2g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.3g | Cholesterol: 17mg | Sodium: 182mg | Potassium: 57mg | Fiber: 1g | Sugar: 27g | Vitamin A: 872IU | Vitamin C: 6mg | Calcium: 107mg | Iron: 5mg
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