Go Back
–+ servings
Non alcoholic frozen paloma served in a glass and garnished with a lime round and fresh mint with slices of grapefruit beside
Print Recipe
5 from 2 votes

Non Alcoholic Frozen Paloma

Quench your thirst with our Non Alcoholic Frozen Paloma, a refreshing citrus mocktail perfect for sunny days and gatherings.
Prep Time1 minute
Cook Time4 minutes
Total Time5 minutes
Course: Drinks
Cuisine: Mexican-Inspired
Keyword: Blender Drinks, Drinks, Easy, Frozen Drinks, Grapefruit, Mocktail, Non Alcoholic, Paloma, Quick, Simple
Servings: 2
Calories: 129kcal
Author: Eva Filer

Equipment

  • High-Powered Blender
  • Measuring Cups and Spoons

Ingredients

  • 1 large red grapefruit peeled, seeded, and cut into pieces
  • 3-4 ounces 0-proof tequila I used Sobrii
  • ⅓ cup water
  • 2 tablespoon simple syrup
  • ½ lime juiced
  • 2 ½ cups ice

Instructions

  • Add all ingredients to a blender, saving the ice for last.
  • Run on medium speed until well blended (running too high can cause some blenders to produce warmth which can cause it to melt too soon).
  • Pour into two low ball glasses and serve with a sprig of fresh mint.

Notes

  • Glass: Serve in a chilled rocks glass to help the frozen palomas stay cold longer.
  • Garnishes: A lime wedge or grapefruit slice adds a fresh, simple finish.
  • Salt Rim: A light salt rim adds contrast and enhances the citrus flavors without overpowering the drink.
  • Balance: Taste before serving and adjust the sweetness or lime juice depending on your taste preferences.
  • Blend Well: Blend until completely smooth so the ice fully breaks down into a slushy consistency without chunks.
 
  • Nutritional Information with vary from brand to brand.

Nutrition

Calories: 129kcal | Carbohydrates: 34g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 29mg | Potassium: 254mg | Fiber: 3g | Sugar: 26g | Vitamin A: 1917IU | Vitamin C: 57mg | Calcium: 55mg | Iron: 1mg
QR Code linking back to recipe