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Pineapple Rum Cocktail Close Up
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5 from 3 votes

Pineapple Rum Cocktail

This Pineapple Rum Cocktail is tropical, citrusy and light. Made with coconut rum, white rum, and juice for a smooth, beachy sip.
Prep Time2 minutes
Make Time2 minutes
Total Time4 minutes
Course: Cocktails
Cuisine: American
Keyword: Cocktails, Coconut Rum, Pineapple, Tropical Drink
Servings: 1
Calories: 244kcal
Author: Eva Filer

Equipment

  • Measuring Cups and Spoons
  • Cocktail Spoon

Ingredients

  • ⅓ cup pineapple juice
  • 2 ounce coconut rum
  • 1 ounce white rum
  • 1 tablespoon lime juice
  • 1 tablespoon orange juice
  • Club soda optional
  • Ice to serve

Instructions

  • Fill a glass halfway with ice cubes and add all ingredients expect for the club soda.
  • Stir then top with as much or as little club soda as desired.

Notes

  • Chill your ingredients prior to making your cocktail. Cold juice and rum help the ice cubes last longer and keep the flavors crisp.
  • Fresh or cold-pressed makes a noticeable difference. Whenever possible use fresh ingredients.
  • It balances the sweetness with just enough acidity.
  • This keeps the drink from losing carbonation if using club soda.
  • A pineapple wedge or lime wheel adds a festive, polished touch.

Nutrition

Calories: 244kcal | Carbohydrates: 24g | Protein: 0.5g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.02g | Sodium: 2mg | Potassium: 154mg | Fiber: 0.3g | Sugar: 20g | Vitamin A: 45IU | Vitamin C: 21mg | Calcium: 14mg | Iron: 0.3mg
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