Cucumber Agua Fresca (Crisp and Refreshing)
Cucumber Agua Fresca is a light, refreshing drink made with blended cucumbers, fresh lime juice and a touch of sugar. Crisp and cooling, this simple drink has a clean, fresh flavor that's perfect for warm weather.
This is the kind of drink that shines on hot days when you want something cool and hydrating. You can often find it in Mexican markets or from street vendors, homemade aguas frescas like this one are a refreshing way to enjoy fresh fruits and simple ingredients.
If you enjoy chilled, fruit-based drinks, this one pairs nicely with other refreshing beverages like Strawberry Horchata or classic Agua de Horchata.
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Ingredients
This refreshing beverage uses just a few simple ingredients.
See the recipe card below for the exact quantities of each ingredient.
- Cucumbers: The star of the drink, providing a fresh, crisp flavor and naturally hydrating base.
- Water: Helps blend the cucumbers into a smooth, drinkable consistency.
- Fresh Lime Juice: Adds brightness and balances the mild cucumber flavor.
- Sugar: Sweetens the drink slightly while enhancing the fresh fruit flavor.
All you need is a blender, spouted measuring cup and fine mesh strainer to make this one.
Variations
- Mint Version: Add a handful of fresh mint to the blender for an extra cooling flavor.
- Honey Sweetener: Swap the sugar for honey if you prefer a more natural sweetener.
- Melon Blend: Blend in a little honeydew melon for a slightly sweeter fruit variation.
- Sparkling Version: Reduce part of the water, and top with sparkling water for a bubbly drink when serving.
- Less Sweet Option: Reduce the sugar if you prefer a lighter, more cucumber-forward drink.
How to Make a Cucumber Agua Fresca
Look at how simple it was to make this drink.
Add cucumber chunks to a blender and just enough water to cover the cucumber without going over the max line; reserve the rest for later. Blend on high until smooth and well mixed.
Strain the cucumber juice into a pitcher or a large, spouted measuring cup with a fine mesh strainer or a cheesecloth. Repeat as often as need for desired consistency.
Once in a pitcher add sugar, lime juice and the remaining water. Stir well to combine and dissolve the sugar.
Serve over ice.
Hint: Taste before serving and adjust with a little extra lime juice or sugar depending on your preference.
Recipe Tips
- Blended: Blend the cucumber and water until completely smooth so the natural cucumber flavor is fully released.
- Glass: Serve in a tall glass filled with ice so the drink stays crisp and refreshing.
- Garnishes: A thin cucumber slice, lime wheel or a few fresh mint leaves keep it simple and fresh.
- Straining: Straining the cucumber mixture once or twice creates a smoother drink with a cleaner texture.
- Flavor Balance: Taste before serving and adjust with a little extra lime juice or sugar depending on your preference.
This is one drink that's always a crowd favorite Non-Alcoholic Paloma.
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Storage Instructions
- Refrigerator: Store in a covered pitcher or airtight containers for up to 2 days. Stir well before serving.
Serving Suggestions
- Fresh Summer Drinks: Strawberry Lemonade, Iced Tea, Watermelon Juice, Strawberry Milkshake and Pineapple Smoothie.
Cucumber Lime Agua Fresca Recipe FAQs
Not necessarily, but if you leave them unpeeled it is recommended to get organic.
Yes. You can reduce or replace the sugar with honey or another sweetener.
It's naturally hydrating and made with fresh ingredients, making it a lighter alternative to many sugary drinks.
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Cucumber Agua Fresca
Equipment
- Blender
- Measuring Cups and Spoons
Ingredients
- 2 cucumbers chopped into large chunks, peeling optional
- 5 cups water
- 4 limes juiced (about ⅓ cup)
- ½ cup granulated sugar
Instructions
- Add cucumber chunks to a blender and just enough water to cover the cucumber without going over the max line; reserve the rest for later. Blend on high until smooth and well mixed.
- Strain the cucumber juice into a pitcher or a large, spouted measuring cup with a fine mesh strainer or a cheesecloth. Repeat as often as need for desired consistency.
- Once in a pitcher add sugar, lime juice and the remaining water. Stir well to combine and dissolve the sugar.
- Serve over ice.
Notes
- Blended: Blend the cucumber and water until completely smooth so the natural cucumber flavor is fully released.
- Glass: Serve in a tall glass filled with ice so the drink stays crisp and refreshing.
- Garnishes: A thin cucumber slice, lime wheel or a few fresh mint leaves keep it simple and fresh.
- Straining: Straining the cucumber mixture once or twice creates a smoother drink with a cleaner texture.
- Flavor Balance: Taste before serving and adjust with a little extra lime juice or sugar depending on your preference.
- Taste Before Serving: Adjust with a little extra lime juice or sugar to your taste.
- Refrigerator: Store in a covered pitcher or airtight containers for up to 2 days. Stir well before serving.
- Makes: This recipe makes about 1.5 liters; serving is about 1 cup.
Nutrition
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We got a random spring heat wave over the weekend so I knew it was the perfect time to try this! It was super refreshing and so easy to mix up.
So happy to hear you enjoyed it. We make it on repeat, especially in the warmer months!
I tried this drink, it is very refreshing. The lime gives it a great flavour. Delicious.
Such a simple one to have on hand!