If you are looking for a hot Valentine's Day beverage, then you have come to the right place. Our Pink Hot Chocolate recipe is as perfectly sweet as it is fun! With it's pink hue, it's a festive and whimsical drink that's great for all ages.
On occasions where a pink drink is called for, this is the recipe for you. We love this rich and creamy twist on a classic hot chocolate, made to share with someone you love! It's family-friendly and with endless garnish possibilities, we love serving it for our kids as a fun way to celebrate Valentine's Day, letting them top it with their own whipped cream, marshmallows, and sprinkles.
Jump to:
- Why You Will Love This Pink Hot Chocolate Recipe
- Ingredients
- Substitutions and Variations
- How to Make Pink Hot Chocolate
- More Recipes You Will Love
- How to Store this Pink Hot Chocolate Recipe
- What to Serve with Pink Hot Chocolate
- Top Tip
- Frequently Asked Questions About Pink Hot Chocolate
- More Recipes You Will Love
- Pink Hot Chocolate Recipe
If you love hot beverages, you might also want to try our Caramel Mocha Coffee, Spiked Apple Cider Crockpot recipe, Peppermint Mocha Recipe, or our Hot Chocolate Crock Pot Recipe.
Why You Will Love This Pink Hot Chocolate Recipe
- Simple: Making your own hot chocolate is easier than you think!
- Fun: Get creative with your toppings, and use the whipped cream, marshmallows, sprinkles, or even the chocolate chips of your choice to really make it your own.
- Customizable: It's versatile and easy to customize this recipe.
- Minimal Ingredients: Just a few simple items are needed to create a delicious treat.
Ingredients
With just a quick trip to the store to get these 3 simple ingredients, you'll be all set to make Pink Hot Chocolate.
See the recipe card below for the exact quantities of each ingredient.
- Whole Milk: I prefer whole milk as the base for this beverage, but you can choose your preference.
- White Chocolate: Using a bar of chocolate, versus chips, makes for a more smooth and higher quality drink.
- Liquid Red Food Coloring: Used to color the hot chocolate.
For this recipe, you'll want to have on hand a medium saucepan, whisk and a measuring cup.
Substitutions and Variations
Love this recipe but want to make it your own? Here are some fun ways to mix it up.
- Milk Chocolate: Make a traditional hot chocolate and use a milk or dark chocolate. If you prefer it to be sweeter, you can try a semi-sweet chocolate.
- Sweetener: If you like your hot chocolate on the sweeter side, you can add some sugar or honey to the pot or to each individual serving.
- Vanilla Extract: Add some pure vanilla extract to enhance the subtle vanilla taste of the white chocolate.
- Salt: Adding a pinch of salt will intensify all the other flavors.
- Peppermint Extract or Syrup: Put a holiday twist on this classic beverage.
- Milk Variation: This recipe works great with many milk variations such as soy, cashew, or oat milk.
- Mix up the Colors: For other holidays or celebrations, use whatever color will fit your occasion.
How to Make Pink Hot Chocolate
Check out how easy it is to make Pink Hot Chocolate.
Using a saucepan on medium-low add in all your ingredients.
Stir regularly until melted and warmed through.
Divide evenly among 2 glasses and add any garnishes.
Hint: The smaller you chop up the chocolate, the faster and more evenly it will melt.
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How to Store this Pink Hot Chocolate Recipe
If you find yourself with leftovers, here is how you can store your Pink Hot Chocolate.
- Refrigerator: Once cooled, place in an airtight container for 3-4 days.
- Freezer: Once fully cooled you can freeze for up to 1 month. You will want to fully thaw before rewarming.
- Reheating: Reheat any leftovers on the stovetop slowly, as it might have separated.
What to Serve with Pink Hot Chocolate
When we think of Pink Hot Chocolate, of course we think of all things Valentine's Day and dessert! Here are some of our favorite things to serve alongside this drink.
- Chocolate Chip Cookie Brownie Bars: Chocolate and Valentine's Day go hand in hand, need we say more?
- Easy Strawberry Mousse: Go for a pink theme with a matching dessert.
- Chocolate Chip Cookie Dough Dip: If you are hosting Galentine's Day or having a cozy family night in, a decadent cookie dip is the perfect pairing with creamy Pink Hot Chocolate.
- Cookies from Devil's Food Cake Mix: Deliciously gooey and soft chocolate cake mix cookies are a great match - just hold the eyeballs!
- Chocolate Muffins: Start your day with a sweet treat, and pair your hot chocolate with a chocolate muffin.
- Cheese Board: Go for a sweet-meets-savory pairing, and serve this drink with a charcuterie or cheese platter.
- Pastries: The rich texture of this pink hot chocolate goes well with the airy layers of a croissant or puff pastry.
- Toppings Bar: Set out bowls of small and large marshmallows, flavored marshmallows, sprinkles of various shapes and colors, mini chocolate chips, chocolate sauce, and whipped cream for a fun topping bar activity where everyone can personalize their own drink.
Top Tip
Preheat your mug with boiling water and allow it to sit for a few minutes, then empty it prior to making your Pink Hot Chocolate. This trick will keep your beverage warmer for longer.
Frequently Asked Questions About Pink Hot Chocolate
Do you have questions about Pink Hot Chocolate?
We prefer to use whole milk for its creamier consistency, but feel free to use what you have on hand or what you prefer, keeping in mind it may affect the final result. You can also use almond or oat milk for a dairy-free alternative.
In order for the pink color to really pop, it's important to use a high quality white chocolate bar.
We recommend using liquid food coloring, as we have found it easiest for controlling the final color results.
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Pink Hot Chocolate Recipe
Equipment
- Measuring Cups
- Small Saucepan
Ingredients
- 3 cups whole milk
- 6 ounce white chocolate
- 4 drop red food coloring
Garnishes:
- mini marshmallows
- sprinkles
- chocolate syrup
- whipped cream
Instructions
- Using a small saucepan on medium-low add in all your ingredients except for any garnishes.
- Stir regularly until melted and warmed through.
- Divide evenly among 2 glasses and add any garnishes.
Notes
- Using high quality white chocolate chips or chopped white chocolate bars will ensure the best flavor and consistency.
- We suggest using whole milk for creaminess, but you can substitute with your own preference or a dairy-free alternative.
- Top with your choice of fun garnishes like whipped cream, marshmallows, chocolate sauce, and sprinkles.
Nutrition
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